TISS GROUP

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Cotton

Harvesting Crop Field

Seedlings

Cotton

Products

Sunflower seeds

The quality of sunflower oil depends on the quality of sunflower seeds supplied for processing, the timing and conditions of seed storage. The main quality characteristics for sunflower seeds are oil content, moisture content, and ripening period. Oil content depends on the sunflower variety and climatic conditions. The higher the oil content of the seeds, the greater the oil yield. The optimal percentage of moisture content for sunflower seeds supplied for processing is 6-8%. Seeds that are too wet are bad. In addition, the seeds must be well cleaned, the debris content should not exceed 2%.
This stage is one of the most important, since it is an indicator of the level of quality of seeds arriving at the preparation site
plays a decisive role in the final quality of the finished product - sunflower oil.

Safflower

Used to create safflower oil.

Rape

Used to create rapeseed oil.

Barley

Barley grain is used to make flour, cereal products (pearl barley and barley), and for livestock feed. Barley is used in the production of beer and kvass, and in the production of coffee surrogates. Barley is also used for the production of various types of whiskey, for medicinal and cosmetic purposes.

Barley is not used directly as human food, but is mostly converted into cereal, the best variety of which is called pearl barley. Barley is rarely ground into flour for baking purposes, since it does not produce a porous dough that could be completely baked. In some areas of Finland, bread (“rieska”) is made from barley alone, and it is baked on birch bark. Usually, when baking bread, if barley flour is used, rye or wheat flour is mixed into it.

Cotton

Cotton is used for textile processing to produce cotton yarn. Cotton is used to make fabrics, knitwear, threads, cotton wool and more. Cotton fluff and fluff are used in the chemical industry as raw materials for the production of artificial fibers and threads, films, varnishes, etc.

Lentils

Soya beans

Soybean is one of the oldest agricultural crops. The high nutritional value of soy and its medicinal properties were known to people five thousand years ago.
As you know, soybeans and their products are high-protein and high-quality feed.
When processing soybean seeds one gets:
• Soybean oil
• Soybean cake
• Full fat soybeans
•Various technological methods are used to extract vegetable oil and soybean cake from soybean seeds
equipment.
The quality of the resulting oil greatly depends on the quality of the raw materials and production technology. For food purposes, it is important to obtain oil with high nutritional qualities and a pleasant taste. Using
With the pressing equipment we offer, it is possible to achieve the maximum yield of soybean oil, with a residual oil content of the cake of 6-8%.
Soybean processing technology, as a rule, is based on basic production options that differ in oil yield and quality.

Corn

Corn is the best of concentrated feeds, containing large amounts of carbohydrates, vitamins and minerals that are so necessary for pets. Of all the grains, corn is the most nutritious. In addition, it has a bright yellow color, and this affects the color of the yolks. However, you should not overuse corn alone. From this grain, pets quickly gain weight and become fat.